We go through phases at home where we cook a lot of curries and then don’t do any for ages. Maybe its time to get back into it while the weather is still nice and cold. Here is a curry recipe I learned from a friend a few months back. It takes about 5mins to prep.
Ingredients: (for 2)
2 chicken breasts cut into 1 inch pieces.
3 tbsp tomato puree
2 tbsp natural yoghurt
1 1/2tsp garam masala
1 tsp chilli powder
1 clove garlic finely chopped
2 tbsp mango chutney
1 tsp salt
1 tsp sugar
1 fresh chilli chopped.
Method
Mix all the ingredients together in a bowl, add chicken and marinade. Heat some oil in a pan and fry the marinaded chicken pieces. Add extra marinade and water to loosen if needed.
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